Capsicum Rice
INGREDIENTS CAPSICUM -1/2 RED ,1/2 YELLOW ,2 GREEN (CHOPPED AS DICE) ONION - 1 CHOPPED CURD -1 BOWL MALAI -1/3 CUP SALT - ACCORDING TO THE TASTE RED CHILLI POWDER -1 TBSP KASURI METHI - 2 TBSP TURMERIC POWDER -1 TSP CORIANDER POWDER -1 TBSP GARAM MASALA -1 TSP GREEN CORIANDER - 1 BUNCH CHOPPED CUMIN SEEDS - 1 TBSP GARLIC -7 CHOPPED GINGER -1 PIECE GREEN CHILLI -4 CHOPPED OIL - 2 TBSP RICE- 2 CUP METHOD First chop all veggies. Take a bowl with curd ,1 tbsp mustard oil and malai and basic spices. Merinate capsicum and onion in it for 10 minutes. Now take a pan and add oil, cumin seeds,green chilli, garlic and ginger. Add merinated veggies in this pan. Cook these veggies till it leave oil on the top. Now garnish it with coriander. Cook rice as you want ,boiled or zeera rice. Now your hot capsicum rice is ready to serve. This capsicum rice is very healthy for you because it includes vitamin C and A,fiber Boost immunity ,aiding digestion, healthy cholesterol . So follow me for more tas...
