Meethi roti
INGREDIENTS WHEAT FLOUR - 3 CUP JAGGERY - MELTED IN 1 .5 CUP OF WATER GHEE -2 To 3 TBSP WATER -1.5 CUP FOR DOUGH FENNEL SEEDS POWDER - 3TBSP FENNEL SEEDS - 1 TBSP METHOD Make a dough of wheat flour by adding water , jaggery mix,fennel seeds powder, ghee and fennel seeds. Dough should be not very soft or not should be very tight. Now make a balls and make round shaped roti with the help of rolling pin . Take a tava and heat it with low flame . Cook sweet roti on a low flame slowly and gently. These meethi roti has many many benifits like: Boosts energy Good for digestion Rich in iron (helps increase hemoglobin) Keeps body warm in winters Natural sweetener, no refined sugar Improves skin glow Healthy for joints You must try these meethi roti for chut put bhookh. If you like my recipes then follow and share with who really need this recipe.
